Our dynamic seminars are designed to bring you up to speed on universally approved conduct for both business and social engagements. Our experienced trainers are certified professionals who can custom tailor courses to fit your particular need --including private instruction. Seminars are conducted both in-house and in upscale dining establishments and private clubs throughout New York City and New Jersey.

The Right Fork is pleased to present the following seminars:

Dining Etiquette

A three-hour dining tutorial which includes table settings, Continental and American styles of eating, the rules of dining and seating; difficult foods, wine knowledge and other aspects of dining are also covered in detail. This seminar includes a four or five course dinner/lunch served with wine. Contact us for schedule information.

Business and Social Etiquette

A four-hour seminar that explains introductions, greetings, and handshaking -- with additional emphasis on communication skills, telephone and email etiquette. Also covered in this class: personal image, correspondence, how to network and the strategic do's and don'ts in business and social arenas. Contact us for schedule information.

Business and Social Entertaining

A four hour seminar which includes introductions, receiving lines, and reservations; we also cover the client luncheon, social gatherings, seating, small talk, host and guest duties, and of course, dining. This class can be incorporated into the Dining Etiquette seminar in which a complete three course lunch is served. Contact us for schedule information.

International Protocol

A seminar tailored to the specific countries requested. In this course we offer guides to business and social taboos, the etiquette of business introductions, handshaking customs and gestures, exchanging business cards and proper communication. We also cover styles of eating and other cultural information pertinent to the client. Contact us for schedule information.

The Right Fork is certified by The Lett Group.